2010/03/09 12:00
Local Lessons for Ethical Consumption - Tuesday, March 9th at 12:00 noon
What are the environmental impacts of your decisions to buy one item over another? What does eating imported food and buying imported goods mean for our environment and economy in Nova Scotia? You are invited to attend this presentation at Dalhousie's Green Week to explore the benefits of local foods and goods, and discover methods for moving toward sustainable practices.
Cost: Free!
Presenters:
Marla MacLeod, Foods Miles Coordinator, Ecology Action Centre
Lisa Kretz, Goods Miles Coordinator, Ecology Action Centre
Location:
room 224 of the Dalhousie Student Union Building
Food Action Committee
Phone: (902) 442–1077
Fax: (902) 405-3716
We meet at the EAC on the third Monday of every month at 5:30. We need new members committed to a vision of sustainability. And there is lots to do: research, education, organizing, lobbying. Get involved today!
